Golf Course Catering in Lockport, NY | Amherst, Niagara Falls & North Tonawanda, NY

Catering Menu

  • There is a $100 Deposit required for all events to hold your date There is also a $100 rental fee for the pavilion and $200 rental fee if you are bringing your own food.

    After golf dinners- 25 person minimum

  • 12 oz Char-Broiled Strip Steak

    Served with choice of potato, salad greens, seasonal vegetable, fresh rolls, coffee/tea

    • per person 23.95
  • Slow Roasted Prime Rib

    Served with choice of potato, salad greens, seasonal vegetable, fresh rolls, coffee/tea

    • per person 20.95
  • Breaded or BBQ Pork Chop

    Served with choice of potato, salad greens, seasonal vegetable, fresh rolls, coffee/tea

    • per person 16.95
  • Char- Grilled Chicken Breast

    Served with choice of potato, salad greens, seasonal vegetable, fresh rolls, coffee/tea

    • per person 14.95
  • Grilled Steak or Chicken Kabobs

    Served with choice of potato, salad greens, seasonal vegetable, fresh rolls, coffee/tea

    • per person 15.95
  • Penne Pasta Dinner

    Served with your choice of Homemade Red Sauce or Alfredo Sauce, salad greens and fresh bread

    • per person 9.95
  • Surf & Turf Dinner

    Grilled Filet Mignon with herb garlic compound butter, pesto glazed salmon served with wild rice, seasonal vegetable, fresh rolls and dessert choice

    • per person 41.00
  • **** Please add 8% sales tax and 18% gratuity to all orders****

Breakfast Buffet Options

  • All breakfast buffets include juice, coffee regular and decaf, and hot tea

    ** 20 guest minimum, also add 8% sales tax and 18% gratuity to each order **

  • Basic Continental

    Fresh sliced seasonal fruit and berries. Assortment of freshly baked breads, pastries and muffins served with whipped butter and jellies. Hot Oatmeal served with nuts and brown sugar.

    • per person 9.50
  • Catalina Continental

    Vanilla yogurt and fresh granola parfaits served with fresh sliced seasonal fruits and berries. Assortment of fresh baked breads, pastries and muffins served with whipped butters and jellies.

    • per person 12.50
  • South Bay Sunrise

    Fresh scrambled eggs, accompanied by cheddar and jack cheeses, roasted potatoes, sausage links, applewood smoked bacon, assorted fresh breads, pastries, and muffins served with whipped butter and jellies.

    • per person 14.00
  • Fresh Omelets Breakfast

    Fresh assorted omelets with farm fresh produce and meats accompanied by assorted cheeses, roasted potatoes, sausage links, applewood smoked bacon, assorted fresh baked breads, muffins and pastries served with whipped butter and jellies.

    • per person 18.00
  • Traditional Sunday Breakfast

    Housemade French toast, pancakes and fresh scrambled eggs accompanied by sausage links, applewood smoked bacon, honey glazed ham, and fresh breads, muffins and pastries served with whipped butter and jellies

    • per person 19.00

Lunch Buffet Options

  • All lunch buffets include coffee regular and decaf, and hot tea

    ** 15 guest minimum, also add 8% sales tax and 18% gratuity to each order **

  • BBQ cook-off Buffet

    Slow roasted BBQ beef brisket, BBQ roasted chicken, fresh corn on the cob, baked beans with bacon, fresh sliced coleslaw with chipotle cream sauce, warm bacon vinaigrette potato salad, corn muffins, potato rolls with honey butter accompanied by Homemade apple and peach pies.

    • per person 25.00
  • Deli Service Buffet

    Oven-roasted turkey, Classic Roast beef, Black Forest Ham, Italian cured meats served with grilled seasonal vegetables, swiss, cheddar and provolone cheeses, leaf lettuce, tomato, red onion slices, gherkins, pepperoncini, garlic potato salad, traditional macaroni salad and a fresh spinach salad accompanied by fresh breads, rolls, and assorted cookies and brownies

    • per person 26.00
  • Flavor of Florence Buffet

    Antipasto chopped salad, Italian panzanella salad with artichokes, grilled seasonal vegetable board with balsamic reduction, Marinated flank steak with shaved parmesan, garlic and lemon over spinach, chicken caprese, and penne basil alfredo served with garlic bread and Tiramisu for dessert

    • per person 24.00
  • Traditional Buffalo Buffet

    Traditional buffalo Roast Beef on weck rolls, served with au jus, accompanied by French fries, fresh chef salad with your choice of two dressings and frozen custard for dessert. Add French Onion Soup for $1.50/ person

    • per person 15.00

Boxed Lunch Options

  • ** All items are priced per person, vegetarian/ gluten free options available upon request**

  • Turkey club

    Oven roasted turkey breast shaved and layered with applewood smoked bacon, fresh leaf lettuce, tomato, shaved red onion, and mayonnaise served on fresh Sourdough bread accompanied by a house made chocolate chip cookie and house made potato chips.

    • per person 13.00
  • Chicken Caesar Wrap

    Char-broiled chicken breast sliced and served on a flour tortilla with house made Caesar dressing, leaf lettuce, shaved parmesan cheese accompanied by a house made cookie, and fresh seasonal fruit.

    • per person 11.00
  • Mediterranean Greek Salad

    Fresh salad greens served with crumbled feta cheese, red onions, cucumbers, olives, tomatoes, and pepperoncini accompanied by a warm pita bread and side of tabbouleh. Add chicken or beef for $3.00

    • per person 9.00
  • Deli Box

    Choose from Roast Beef, turkey, salami, or Ham with swiss, mozzarella, or provolone cheese served with fresh leaf lettuce, sliced tomato, shaved red onion and your choice of mayonnaise or mustard and wheat bread or sourdough. Served with a house made chocolate chip cookie and your choice of house made chips or chef salad.

    • per person 12.00
  • Hot Ham and Cheese

    Thin shaved ham layered with cheddar cheese served on a pretzel bun and pressed on a Panini maker. Accompanied by house made chips and a cookie.

    • per person 10.00

Individualized menu options

  • ** Each item is priced per person, multiple items may be combined **

  • Chicken Fingers

    • 5.00
  • Chicken Wings

    • 4.50
  • Pizza

    • 4.00
  • Hamburgers

    • 6.00
  • Pizza Logs

    • 3.00
  • Potato Salad

    • 1.50
  • Macaroni Salad

    • 1.50
  • Hot Dogs

    • 2/person 4.00
  • Spinach Salad

    • 3.00
  • Beef on Weck

    • 6.00
  • Fresh Seasonal Fruit Platter

    • 5.00
  • Fresh Seasonal Vegetable planner

    • 4.00
  • Basic cheese platter

    • 6.00
  • Premium cheese platter

    • 9.00
  • Stuffed Peppers

    • 4.00
  • Charcuterie Board

    • 8.00
  • Spinach and Artichoke Dip

    • 2.50
  • Shrimp Cocktail

    • 7.00

Individual Appetizer Options

  • * Each appetizer is priced for 50 people, other amounts may be discussed*

  • Sesame Chicken Tenders

    Chicken strips crusted with crispy sesame and garlic served with a honey mustard dip

    • 175.00
  • Beef Skewers

    Herb marinated beef drizzled with a chimi churri sauce

    • 200.00
  • Tequila grilled shrimp skewers

    Shrimp tossed in tequila, char-grilled and served with a mango salsa

    • 225.00
  • Antipasto Skewers

    Fresh mozzarella, with marinated vegetables skewered and drizzled with balsamic glaze

    • 185.00
  • Roasted Shrimp Quinoa Spring Rolls

    Cooked shrimp, vegatables and quinoa rolled together in rice paper served with peanut dipping sauce

    • 200.00
  • Pan Seared Steak Rolls

    Japanese Seasoned Vegetables wrapped inside of thin sliced and rolled marinated steak pieces

    • 250.00
  • Hawaiian Luau Meatballs

    Beef meatballs cooked and marinated in a sweet and tangy Hawaiian sauce

    • 160.00
  • Individualized Bruschetta

    Your choice of classic, shrimp avocado, greek, or fig and goat cheese bruschetta

    • 185.00

Dessert Options

  • Pie Options

    Cherry, Apple, Peach, Pecan, Coconut Cream, Peanut Butter, Pumpkin or Key Lime.

    If Gluten free is needed, please notify us and we can discuss pricing.

    • per person 2.00
  • Fruit Tarts

    Mixed Berry, Raspberry, Blueberry or fresh lemon tart.

    • per person 3.50
  • Cupcakes

    We can make any kind of cupcake to fit your party theme, ask us for suggested flavors and decoration ideas!

    • per person 1.50
  • Cheesecake

    Vanilla, cherry, caramel or chocolate fudge!

    • per person 2.50
  • Ice cream can be included with all of these options for another .50 cents per person. 

    If there is something you would like that is not on here please do not hesitate to ask!

Bar Options

  • We can do options for certain kinds of alcohol only, or if you would like to set a limit at a certain dollar amount. We can also give you a certain amount of tickets per person and tally the tickets by what specific drinks they get.

    Drinks are priced as follows

  • Wine

    • 3.75
  • Bud Light draft

    • 2.25
  • Specialty drafts

    • 4.25
  • Bottled/ can beer

    • 3.00
  • Bottled/ can beer (6 pack)

    • 14.00
  • Guinness

    • 4.50
  • Corona

    • 3.50
  • Mixed drinks range from $3.00 (bar) - $4.00 (top shelf)

    We can also do specialty sangrias, margaritas and others upon request, by the glass or pitcher!